REVIEWS
A slice of trendy viaduct Auckland in the most unlikely spot, only no tossers to put up with. Gold!
I don't want to be hard on rural NZ towns, but this restaurant is so sophisticated and spot on with every detail, rare when the competition doesn't demand it.
The decor is a 120 year old character building lovingly restored with a contemporary edge and mezzanine.
We had a gorgeous 12-13 singer setting background music and a hum from the dining public. Not sure if it's normal to tip, but she deserved every cent.
The rack of lamb and beef Wellington were beautifully cooked with thoughtful sides. The meat was glorious. My daughter claimed it as the best meal she has ever eaten. That meals lil ol Gore pipped Auckland, Sydney, London, Paris, Bangkok... you get the picture.
We're moving to Gore.
Well done Thomas Green. You're rockstar kiwis. #proud
My Husband and I love sea food and have tried numerous dishes from different parts of the world. The Seafood chowder and Seafood platter at Thomas Green was one of the best we have ever had. Compliments to the Chef! We will be back and I am telling everyone how amazing the meal was. Highly recommend the amazing food here
Been to Thomas Green a number of times now, first for a family dinner which was pricey but brilliant, second for pint and chips again great and then for brunch with friends. The coffee is always good, food very tastes with lots of options and I always love the ambiance and warmth from visiting.